One of miami's hottest reservations, now on spice. signature crudo, crispy rice, gyoza, and premium steaks.

The full Komodo experience: salmon tacos, hamachi truffle maki, korean fried chicken, maine lobster.

Making its miami spice debut. northern mexican cuisine: aguachiles, black angus tacos, enchiladas suizas, petit filet. waterfront views included.

Elevated french-mediterranean along the scenic miami river. fresh seafood, premium meats, housemade desserts.

Miami skyline views with a latin-inspired lunch: salmon tostada, ropa vieja, churros. $40 and the view is on the house.

The best outdoor dining setting in miami. chicken black truffle gnocchi and pan seared branzino at dinner. smash burger at lunch.

Modern lebanese with brunch, lunch, and dinner all available. hummus, kibbeh, chicken tawok, beef tenderloin. bottomless mimosas at brunch.

Panoramic bay views and spanish cuisine. the paella de trufa at dinner is reason enough to go. one of the grove's best-kept secrets.

Manchego croquettes, hamachi crudo, and a 15-day dry aged pork chop. a coral gables staple doing miami spice right.

Handcrafted tortillas via ancient aztec nixtamalization, a killer mezcal list, and tree canopy vibes. available monday through friday.

Paris in wynwood. escargots, spaghetti limone, cheeseburger à l'américaine. the outdoor courtyard is the spot.

Family-style japanese, choose-your-own-adventure format: robatayaki skewer, sushi roll, crispy dish, entrée, sides. don't skip the soft serve.

Riviera-style italian on biscayne bay. hamachi crudo, beef tartare, handmade pastas, and waterfront views. underrated pick.

A consistently great pick. spicy rigatoni alla vodka, pollo alla milanese, and burrata. panna cotta at dinner is the move.

The splurge pick. chef jeremy ford's menu: foie gras torchon, stubborn truffle chicken, citrus pavlova. this menu alone is worth the reservation.

Hamachi crudo, filet mignon, prime ribeye, dover sole. butcher's feast ($150) for groups who want to go all in.

Chef michael solomonov's james beard group brings tel aviv to miami beach. yemenite bread, world-famous hummus, charcoal-grilled kebabs.

Contemporary cantonese at the fontainebleau. jasmine tea smoked beef ribs, peking duck, sanpei prawn. wine pairings available.

Argentina's most celebrated grillmaster at the faena. fire-grilled meats and vegetables, theatrical atmosphere. the $95 reserve dinner is one of the most immersive experiences in miami.

Vibe dining every night. lil burgs, 10oz ny strip, maple rubbed salmon, chocolate lava cake. DJ entertainment nightly.

Farm-to-table latin flair on the beach, inspired by alan faena's argentinian roots. seasonal, wholesome, and genuinely delicious. underrated faena pick.

OBSESSION cabaret show + three-course dinner. 150-seat intimate theater. one of the most immersive experiences in the city. book early.

A perennial miami menu favorite. expertly crafted sushi, robata-grilled meats, and premium sakes in the most glamorous mall in miami.

Everything STK south beach does, a little further north. NY strip, salmon, the lil burgs. DJ entertainment nightly.